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Fine Dining
Pamper your guests with an exquisite fine dining experience. Buffet & Plated menus available.
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Catering
Corporate
Cocktail Tea Reception
Menu Details
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$16 Cocktail Tea Reception Menu A - Minimum 50 Pax
$ 16.00/pax
Japanese Delight
- Japanese Seafood Nori Rolls
- Mini Teriyaki Chicken Kebabs with Peppers on Bamboo Picks
Hors D'oeuvres
- Quail Eggs with Caviar on Small Chinese Spoons
- Smoked Herbed Salmon with Capers on Japanese Cucumbers
Vegetable Crudites
- Selection of Vegetable Relishes served with Creamy Cheesy Chive Dip
Savoury Bites
- Crumbed Scallops with Lemon Dip
- Trellis Prawns with Tartar Dip
- Mini Seafood Quiches
- Mini Vol Au Vents filled with Tuna Mousse & Egg Mayo
- Peranakan Dry Seafood Laksa
Tempting Bites
- Mandarin Orange Cheesecake Bites / Indonesian Kweh Lapis
- Mini Chocolate ???lairs / Mini Fruit Tartlets
Drinks
- Mango Madness Fruit Punch
No. of Persons Catering for
Delivery Charges
(For orders of less than 100 Persons)
$
Food & Drinks Total
$
Side Order Total
$
Subtotal
(Food & Drinks with Delivery)
$
We provide the following:
Table cloth & skirting
Other catering equipment
Free service staff (for 100 persons & above)
Fresh floral arrangements to suit your theme: for buffet tables
Bridal table setup for 6 person bridal party tablecloth, skirting, white PVC chairs, porcelain ware, glassware, stainless steel cutlery & linen napkins (for orders of 200 persons & above)
Disposable ware & serviettes
Free transport & set-up (for 150 persons & above)
Reception table setup with tablecloth & skirting (Church’s own table)
Free wedding arch (for 200 persons & above)
We charge:
$ 50 for transport & set-up
$ 50 per service staff (for 3 hours)
$ 70 Per Butler for Cocktail & BBQ Menu
$ 70 Per Chef In-Attendance
Extra Table cloth ($ 3 per piece)
Extra Food Point ($ 40 per set)
7% GST on total